Baking

Our Baking Course runs toward the Conventional side with most favorite items which are commonly appreciated by everyone in the family. This course is easily absorbed by a beginner who has never used the oven as it involves no technical baking. With a variety of flavors running from chocolate to coffee and to a number of fruit sensations, it includes 7 desserts which are formal as well as casual depending on their presentation. These are quick and easy recipes which have a secret ingredient called ‘patience’ providing ultra professional results.

Course Fee

Course Schedule